Had a go at a new recipe today – jollof rice, working from this Kitchn recipe(external link). I did add chicken and chickpeas to make it an all-in-one meal, rather than having to cook a separate protein. Overall, it was DELICIOUS! The three birds’ eye chillies I blended into it gave it a good amount of heat 😋

close-up of a rice-based dish, with the rice coated in red sauce and at least one piece of chicken prominently visible